
The Inle Lake area was a great place in which to enjoy the outdoors. The highest lake in Myanmar, it is surrounded by mountains, and is surprisingly shallow. It’s also home to loads of waterbirds.



Tobacco is also grown locally, and cigar factories are all over. Women roll cigars by hand, wrapping them in a cheroot leaf and using a mixture of tamarind, sticky rice and water to glue them shut.

We did a boat tour, which allowed us to visit the floating villages and farms.

We were keen to do some trekking, and were advised to hire a guide, which we did. He turned out to be 16 years old. He told us he leads 6 treks a week, and goes to school at night to study English. We climbed, quite swiftly, up a nearby mountain, with panoramic views of the lake.

Lunch was prepared in the home of an old man in a mountain village. The man lived in a stilt house made of teak. He prepared our meal on the woven floor of one of his three rooms, cutting veggies on a mirror before adding noodles and sautéing them over a fire of dried corn husks.
After lunch, we visited some caves, including the home of a monk who has lived in a small cave for 11 years.
This area was quite pretty. We enjoyed to opportunity to hike and be on the water, as well as visit with some locals.


